Water & Health

What’s in your water?

Drinking water often comes with contaminants such as microorganisms, disinfection byproducts, disinfectants, inorganic chemicals and organic chemicals. The Environmental Protection Agency (EPA) tightly regulates municipal water systems and requires them to publish information on the contaminants in the tap water they deliver to their customers. You can check on the quality of your local drinking water at www.epa.gov/safewater/dwinfo/index.html.

Guide to Common Contaminants

Following is a list of contaminants that may be in your water, their source, and potential health effects.

Contaminant

Source

Potential Health Effects

Asbestos

Decay of asbestos cement in water mains; erosion of natural deposits

Increased risk of developing benign intestinal polyps

Benzene

Discharge from factories; leaching from gas storage tanks and landfills

Anemia; decrease in blood platelets; increased risk of cancer

Chlordane

Residue of banned termiticide

Liver or nervous system problems; increased risk of cancer

Chlorine (as Cl2)

Water additive used to control microbes

Eye/nose irritation; stomach discomfort

Cryptosporidium

Human and animal fecal waste

Gastrointestinal illness (e.g., diarrhea, vomiting, cramps)

Giardia

Human and animal fecal waste

Gastrointestinal illness (e.g., diarrhea, vomiting, cramps)

Lead

Corrosion of household plumbing systems; erosion of natural deposits

Infants and children: Delays in physical or mental development; children could show slight deficits in attention span and learning abilities

Adults: Kidney problems; high blood pressure

Lindane

Runoff/leaching from insecticide used on cattle, lumber, gardens

Liver or kidney problems

Trihalomethanes (TTHMs)

Byproduct of drinking water disinfection

Liver, kidney or central nervous system problems; increased risk of cancer

2,4-D

Runoff from herbicide used on row crops

Kidney, liver, or adrenal gland problems

Source: EPA